2 c flour
2t baking powder
1t salt
1/4 t baking soda
1/3 c oil
2/3 c buttermilk
Heat oven 450 measure dry ingrdients into bowl. pour oil and milk in a cup, do not stir together! pour all at once into flour mix. Stir until forms a ball.
Knead dough on wax paper. repeat until dough looks smooth. Pat or roll 1/2 inch thick between 2 sheets of wax paper. Cut dough w/ biscuit cutter (I use a cup)
place on ungreased cookie sheet, bake 10-12 mins or until golden brown. makes about 16 1-3/4 inch biscuits.
*if using self rising flour, omit baking powder, salt and baking soda.
