I half the recipe that I have so I just wanted to make a note of it here. If you are interested in making your own sushi/sushi rice, check out:
http://happilybarefoot.com/2009/01/sushi-its-easy-frugal-yummy-
http://japanesefood.about.com/od/rice/ss/howtocookrice.htm
For rice in the cooker:
1-1/2 c. short or medium grain rice
1-1/2 c. + 1/8 c. water
For vinegar sauce
50 Ml (1/2 of 1/3 c.) rice vinegar
1-1/2 Tbsp sugar
1/2 tsp. salt
